Welcome to The Plough

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Drinks

Americano
Cappuccino
Latte
Flat White
Espresso
Mocha
Hot Chocolate
Breakfast Tea
Cortado
Chai Latte

Suki Teas

Belfast Brew
Earl Grey
Camomile
Peppermint
Green
Mango
Red Berry
Lemongrass & Ginger

Toasted Sandwich Bar

Choice of white or brown sourdough bloomer, white tortilla wraps, gluten free bread or gluten free wrap

Add cup or bowl of soup £3 | £5

Philly Cheese Steak £14
Onions, peppers, sweet chilli mayo, mozzarella

Southwest Chicken £9.50
Crispy bacon, stuffing, cheddar cheese, mayo

Pastrami Cuban £11
Pastrami, sauerkraut, pickles, Swiss cheese, mustard mayo

Honey Roast Ham £9
red cheddar, dill pickles, applewood cheese, crispy onion, iceberg lettuce, tomato, onion chutney

The Veggie £9
Breaded eggplant, buffalo mozzarella, pesto, marinara mayo, roasted pepper

Ultimate BLT £10
Turkey, avocado, bacon, lettuce, tomato, homemade salad cream

The Salad Bar

Prawn Salad £14

Homemade treacle wheaten bread, rocket, cucumber, tomato, cheddar cheese, soft boiled hens’ egg, house slaw, Marie Rose

 

TVR Caesar Salad £11

bacon lardons, garlic croutons, Caesar dressing, Parmesan shavings

Add southern fried chicken 3

 

Super Food Salad £11

Kale, sugar snap peas, broccoli, cucumber, avocado, pomegranate, toasted seeds, quinoa, feta, pesto

Add breaded goat cheese 3

Lunch Plates

Thai Red Vegetable Curry | £14

Basmati rice, warm Naan bread, poppadom

Add chicken £3.5

Add tiger prawn £4.5

Rice or Noodle Bowl| £11

cucumber, sweetcorn, broccoli, avocado, pickled red onion, carrot, kale, ginger soy dressing, sriracha mayo, mixed seeds, sugar snaps, black beans

Add
Satay chicken £3 / Salmon £4 /
Teriyaki Tofu £3 / Rump steak £5

Southern Fried Chicken Burger | £16

cheese, mayonnaise, iceberg lettuce, tomato, crispy onion, sesame seed & sourdough bap, chicken salted fries

add bacon £2.50

Peri Peri Chicken Focaccia Flatbread | £13

Roast pepper, red onion, mozzarella, tomato sauce, chipotle

Chorizo & Whipped Lemon Ricotta Focaccia Flat bread | £12.50

Parma ham, semi dried tomato, pesto, harissa mayo, rocket

Double Smash Burger | £16

2 x3oz beef patties, house secret smash sauce, iceberg, tomato, chorizo jam, crispy onions, American cheese, seeded bun, skin on fries | Add bacon 2.50

Veggie Focaccia Flatbread | £13

Hot honey halloumi, tzatziki yoghurt, pomegranate, pickeld onions (v)

Fish Finger Bun | £16

Breaded fish fingers, secret pickle dip, iceberg lettuce, sesame seed bun, minted mushy peas, salt & vinegar chunky chips

French Onion Grilled Cheese Melt | £11

Daily apron sourdough, caramelised onion, Gruyere cheese, truffle mayo, rocket salad

Peppered chicken pasta | £16

Parmesan shavings, garlic croute, bacon crumb

Breakfast

VIntage Room CLOSED MON & TUES
Served 9-12noon | Lunch 12-3pm

Posh Eggs Benny | £13.5

Toasted English muffin, Irish back bacon, poached eggs, hollandaise sauce, bacon crumb

Porridge Bowl | £9

resh fruit, peanut butter, Hillsborough honey, toasted coconut, mixed seeds (v)

Choice of semi skimmed or full fat milk
Oat, coconut, soy or almond milk £1.5

Breakfast bap | £8

3 breakfast sausages or 3 breakfast bacon, seeded sourdough bun, house relish | Add egg £1.5

Avo Toast | £11.5

Daily apron sourdough, crushed avocado, cherry tomato and basil salsa, poached eggs, chilli hummus

Add grilled halloumi £2
Add 2 Irish pork sausages £3
Add 2 Irish back bacon £3

Mini Vintage Rooms Fry | £14

1 pork sausage, 1 bacon, 1 fried egg, Heinz beans, Clonakilty black pudding, hash brown, soda bread, potato bread

Vintage Rooms bagel | £2

Everything bagel filled with bacon, folded egg, sausage, cheese, chive cream cheese, house relish

Filled Croissant | £11

Honey ham, mature cheddar, mushrooms, fried eggs, Ballymaloe relish

Overnight Weet-bix £8

Chocolate and strawberry protein overnight weet-bix, yoghurt, toasted seeds

Eggs your way | £8

Toasted sourdough bread with eggs your way – fried, scrambled or poached

Add grilled halloumi £3
Add 2 Irish pork sausages £3
Add 2 Irish back bacon £3

Scrambled Egg Rayu | £11

Soft scrambled egg, chilli butter, peanut and chilli rayu, sourdough (v)

Menu subject to change 

10% Service Charge applies to tables of 8+

SNACKS

Warm Bread Basket | £10.50

pesto, olive tapenade, whipped butter, herb oil £10.5

Corn Nacho Bowl | £11.50

Rio sauce, lime crème fraiche, guacamole, coriander, Irish cheddar, jalapeños

Stone Baked Garlic Focaccia Bread | £17

garlic herb mayonnaise, pepper relish | Add cheddar £2

Focaccia Prawn Sesame Toast | £10

aioli, crispy chilli oil

STARTERS

Firecracker Popcorn Chicken | £12

pineapple habanero hot sauce, papaya salsa, blue cheese mayonnaise

Ham Hock and Smoked Cheddar Croquettes | £11

black garlic aioli, crispy Parma ham, Armagh apple

Crispy Mushroom Pancakes | £11

hoisin sauce, cucumber, green onion, pickle slaw (v/ve)

Smoked Haddock, Leek and Crab Fishcakes, | £12.50

curry sauce, pickle daikon, watercress

Lemon Pepper Squid | £13.50

Asian slaw, lime mayo. kohlrabi and carrot salad, ponzu, burnt lime

Sticky BBQ Pork Ribs | £13.50

charred sweetcorn salsa, Memphis style slaw, crispy onions 

Pistachio Crusted Irish Goats’ Cheese | £11.50

sun blushed tomato, figs, cucumber ribbons, croute, herb pesto 

SIDES | £5

Skin on fries /garlic skin on fries / chilli seed fries / paprika wedges / chunky skin on chips / garlic chunky skin on / onion rings /

tobacco onions / Truffle & parmesan fries / seasonal vegetables / Caesar salad / mixed leaf salad / kale broccoli & broad bean salad / Dauphinoise potatoes / creamy mash / champ

 

MAINS

Double Bacon Smash Burger | £18.50

secret smash sauce, beef tomato, pickled red onion, iceberg lettuce, American cheddar, seeded bun, skin on fries £18
Add chorizo jam £2 / Add bacon £2.5 / Add salt and chilli chicken £3

Fisherman’s Seafood Pie | £18.50

butter puff pastry, kale, broccoli and broad bean salad 

Buffalo Chicken Burger | £20.50

feta ranch mayo, iceberg lettuce, beef tomato, Monterey jack, garlic skin on fries | Add bacon £2.5

Battered Portavogie Scampi | £24.50

curry dusted chunky chips, posh mushy peas, homemade tartare sauce, chip shop curry sauce

Ale Battered Haddock Goujons | £25

basil sour cream, mushy peas, sea salted chips, cucumber fennel salad

Crispy Buttermilk Chicken Stack | £24

creamed champ, buttered savoy cabbage, peppercorn sauce, tobacco onions 

Thai Red Vegetable Curry | £18

coconut jasmine rice, papaya salsa, chilli peanuts, crispy shallot, coriander, naan bread | Add satay chicken skewers £5 / Add lemongrass tiger prawns £5.5 / Add crispy tofu £4

Atlantic Open Prawn Sandwich | £17

homemade treacle wheaten bread, Marie rose dressing, pickled hens’ egg, Irish cheddar cheese, coleslaw

Caesar Salad Bowl | £14.50

crispy bacon, iceberg lettuce, garlic herb croutons, parmesan shavings, soft hens’ egg, Caesar dressing 

Add pesto chicken £5 / Add pink prawns £5.50

10 oz Irish Sirloin Steak | £42

grilled flat cap mushroom and tomato, beer battered onion rings, green peppercorn sauce, skin on chunky chips

10oz Flat Iron Steak | £34

café de Paris butter, chimichurri, crispy onions, skin on chunky chips 

Stone Baked Shredded Peking Duck Pizza | £17

 hoisin sauce, mozzarella, green onion, cucumber, rocket 

Sizzling Mediterranean Vegetable Fajitas | £17

tomato salsa, guacamole, cheddar, lime sour cream, paprika dusted wedges |

Add cajun chicken £5 / Add peppered beef £5 / Add chilli prawns £5.5

Honey Chilli Chicken | £22.50

lucky boat noodles, Asian vegetable stir fry, roasted cashew nuts, green onion 

Baked Butternut Squash | £18.50

miso cauliflower puree, crispy chickpea, gremolata, almonds

10% Service Charge applies to tables of 8+

Menu subject to change

SNACKS

Warm Bread Basket | £10.50

pesto, olive tapenade, whipped butter, herb oil £10.5

Corn Nacho Bowl | £11.50

Rio sauce, lime crème fraiche, guacamole, coriander, Irish cheddar, jalapeños

Stone Baked Garlic Focaccia Bread | £17

garlic herb mayonnaise, pepper relish | Add cheddar £2

Focaccia Prawn Sesame Toast | £10

aioli, crispy chilli oil

STARTERS

Firecracker Popcorn Chicken | £12

pineapple habanero hot sauce, papaya salsa, blue cheese mayonnaise

Ham Hock and Smoked Cheddar Croquettes | £11

black garlic aioli, crispy Parma ham, Armagh apple

Crispy Mushroom Pancakes | £11

hoisin sauce, cucumber, green onion, pickle slaw (v/ve)

Smoked Haddock, Leek and Crab Fishcakes, | £12.50

curry sauce, pickle daikon, watercress

Lemon Pepper Squid | £13.50

Asian slaw, lime mayo. kohlrabi and carrot salad, ponzu, burnt lime

Sticky BBQ Pork Ribs | £13.50

charred sweetcorn salsa, Memphis style slaw, crispy onions 

Pistachio Crusted Irish Goats’ Cheese | £11.50

sun blushed tomato, figs, cucumber ribbons, croute, herb pesto 

SIDES | £5

Skin on fries /garlic skin on fries / chilli seed fries / paprika wedges / chunky skin on chips / garlic chunky skin on / onion rings /

tobacco onions / Truffle & parmesan fries / seasonal vegetables / Caesar salad / mixed leaf salad / kale broccoli & broad bean salad / Dauphinoise potatoes / creamy mash / champ

 

MAINS

Double Bacon Smash Burger | £18.50

secret smash sauce, beef tomato, pickled red onion, iceberg lettuce, American cheddar, seeded bun, skin on fries £18
Add chorizo jam £2 / Add bacon £2.5 / Add salt and chilli chicken £3

King Prawn, Donegal Crab and Smoked Salmon Linguine | £27

nduja butter, samphire, Pangrattato

Herb Crusted Lamb Rump | £32

carrot puree, pulled lamb beignet, dauphinoise potato, rosemary jus 

Salt Pressed Duck Breast | £28.50

beetroot, sweet potato fondant, pickled mushroom, blackberry jus

Buffalo Chicken Burger | £20.50

feta ranch mayo, iceberg lettuce, beef tomato, Monterey jack, garlic skin on fries | Add bacon £2.5

Battered Portavogie Scampi | £24.50

curry dusted chunky chips, posh mushy peas, homemade tartare sauce, chip shop curry sauce

Ale Battered Haddock Goujons | £25

basil sour cream, mushy peas, sea salted chips, cucumber fennel salad

Crispy Buttermilk Chicken Stack | £24

creamed champ, buttered savoy cabbage, peppercorn sauce, tobacco onions 

Thai Red Vegetable Curry | £18

coconut jasmine rice, papaya salsa, chilli peanuts, crispy shallot, coriander, naan bread | Add satay chicken skewers £5 / Add lemongrass tiger prawns £5.5 / Add crispy tofu £4

Atlantic Open Prawn Sandwich | £17

homemade treacle wheaten bread, Marie rose dressing, pickled hens’ egg, Irish cheddar cheese, coleslaw

Caesar Salad Bowl | £14.50

crispy bacon, iceberg lettuce, garlic herb croutons, parmesan shavings, soft hens’ egg, Caesar dressing 

Add pesto chicken £5 / Add pink prawns £5.50

10 oz Irish Sirloin Steak | £42

grilled flat cap mushroom and tomato, beer battered onion rings, green peppercorn sauce, skin on chunky chips

10oz Flat Iron Steak | £34

café de Paris butter, chimichurri, crispy onions, skin on chunky chips 

Stone Baked Shredded Peking Duck Pizza | £17

 hoisin sauce, mozzarella, green onion, cucumber, rocket 

Sizzling Mediterranean Vegetable Fajitas | £17

tomato salsa, guacamole, cheddar, lime sour cream, paprika dusted wedges |

Add cajun chicken £5 / Add peppered beef £5 / Add chilli prawns £5.5

Honey Chilli Chicken | £22.50

lucky boat noodles, Asian vegetable stir fry, roasted cashew nuts, green onion 

Baked Butternut Squash | £18.50

miso cauliflower puree, crispy chickpea, gremolata, almonds

10% Service Charge applies to tables of 8+

Menu subject to change

£8

Mini Pizza

margarita, homemade tomato sauce, mozzerella Add pepperoni 2

Chicken or vegetable curry

rice & prawn crackers

Bangers and Mash

Irish pork sausages, creamed potatoes, gravy

Breaded chicken goujons

mayo ketchup, chips or salad

Crispy cod nuggets

vegetables, sweet potato chips or salad

4oz beef burger

seeded bun, ketchup, fries or salad

Baby Bowl | £3.50

Dessert

Brownie Sundae | £5
Cookies & ice-cream 35
Meringue Nests with ice cream or fresh fruit | £5

Ice Cream

1 Scoop | £2 / 2 Scoops | £2.75
3 Scoops | £3.50

Breakfast - 11.45am | £6.50

Pancake with fruit & maple syrup
Pancake with bacon & maple syrup
Mini Brekkie: Toast, bacon, sausage, fried egg & beans
Mini Porridge with fruit & honey

Mains | £8

Mini Pizza

margarita, homemade tomato sauce, mozzerella Add pepperoni 2

Chicken or vegetable curry

rice & prawn crackers

Bangers and Mash

Irish pork sausages, creamed potatoes, gravy

Breaded chicken goujons

mayo ketchup, chips or salad

Crispy cod nuggets

vegetables, sweet potato chips or salad

4oz beef burger

seeded bun, ketchup, fries or salad

Baby Bowl | £3.50

Dessert

Brownie Sundae | £5
Cookies & ice-cream 35
Meringue Nests with ice cream or fresh fruit | £5

Ice Cream

1 Scoop | £2 / 2 Scoops | £2.75
3 Scoops | £3.50

SNACKS

Warm Bread Basket | £10.50

pesto, olive tapenade, whipped butter, herb oil £10.5

Nacho Bowl | £11.50

Rio sauce, lime crème fraiche, guacamole, coriander, Irish cheddar, jalapeños £11.5

Focaccia Prawn Sesame Toast | £10

Focaccia Prawn Sesame Toast, aioli, crispy chilli oil 

Stone Baked Garlic Focaccia Bread | £7

garlic herb mayonnaise, pepper relish | Add cheddar £2

STARTERS

Firecracker Popcorn Chicken | £11.50

pineapple habanero hot sauce, papaya salsa, blue cheese mayonnaise

Ham Hock and Smoked Cheddar Croquettes | £11

black garlic aioli, crispy Parma ham, Armagh apple

Crispy Mushroom Pancakes | £11

hoisin sauce, cucumber, green onion, pickle slaw  (v/ve)

Breaded Feta Bon Bons | £9.5

, curry sauce, pickle daikon, watercress £12.5

Smoked Haddock Leek and Crab Fishcakes | £12.50

lemon curd, wheaten bread croutons, dill crème fraiche, cucumber ribbons 

Sticky BBQ Pork Ribs | £13.50

 charred sweetcorn salsa, Memphis style slaw, crispy onions 

Pistachio Crusted Irish Goats’ Cheese | £11.50

 sun blushed tomato, figs, cucumber ribbons, croute, herb pesto  (v)

Lemon Pepper Squid | £13.50

Asian slaw, lime mayo. kohlrabi and carrot salad, ponzu, burnt lime 

SIDES £5

Skin on fries /garlic skin on fries / chilli seed fries / paprika wedges / chunky skin on chips / garlic chunky skin on / onion rings /

tobacco onions / Truffle & parmesan fries / market vegetables / Caesar salad / mixed leaf salad / kale broccoli & broad bean salad / Dauphinoise potatoes / creamy mash / champ

ROASTS

All served with creamed potatoes, beef dripping roasties & selection vegetables, bone marrow stuffing

Garlic & Thyme ½ Roast Chicken | 21

Chicken Gravy

Roast Sirloin of Irish Beef | £22

Yorkshire pudding, chasseur, horseradish cream

Fennel & Rosemary Pork Porchetta |21

Salsa verde 

MAINS

Battered Portavogie Scampi | £25

curry dusted chunky chips, posh mushy peas, homemade tartare sauce, chip shop curry sauce

Thai Red Vegetable Curry | £18

coconut jasmine rice, papaya salsa, chilli peanuts, crispy shallot, coriander, naan bread |

Add satay chicken skewers £5 / Add lemongrass tiger prawns £5.5 / Add crispy tofu £4

Atlantic Prawn Open Sandwich | £18.50

homemade treacle wheaten bread, Marie rose dressing, pickled hens’ egg, Irish cheddar cheese, coleslaw 

Signature Double Smash Burger | £18.50

secret smash sauce, beef tomato, pickled red onion, iceberg lettuce, American cheddar, seeded bun, skin on fries £ Add chorizo jam £2 / Add bacon £2.5 / Add salt and chilli chicken £3

Crispy Buttermilk Chicken Stack | £24

creamed champ, buttered savoy cabbage, peppercorn sauce, tobacco onions

10oz Prime Aged Irish Sirloin Steak | £42

grilled flat cap mushroom and tomato, beer battered onion rings, green peppercorn sauce, skin on chunky chips

Caesar Salad Bowl | £14.50

 crispy bacon, iceberg lettuce, garlic herb croutons, parmesan shavings, soft hens’ egg, Caesar dressing |

Add pesto chicken £5 / Add pink prawns £5.5

King Prawn, Donegal Crab and Smoked Salmon Linguine | £27

nduja butter, samphire, Pangrattato 

Herb Crusted Lamb Rump | £32

carrot puree, pulled lamb beignet, dauphinoise potato, rosemary jus 

Salt Pressed Duck Breast | £28.50

beetroot, sweet potato fondant, pickled mushroom, blackberry jus

Baked Butternut Squash | £18.5

miso cauliflower puree, crispy chickpea, gremolata, almonds (V/ve)

Stone Baked Shredded Peking Duck Pizza | £17

hoisin sauce, mozzarella, green onion, cucumber, rocket 

10% Service Charge applies to tables of 8+

Menu subject to change 

Lunch

SNACKS

Warm Bread Basket | £10.50

pesto, olive tapenade, whipped butter, herb oil £10.5

Corn Nacho Bowl | £11.50

Rio sauce, lime crème fraiche, guacamole, coriander, Irish cheddar, jalapeños

Stone Baked Garlic Focaccia Bread | £17

garlic herb mayonnaise, pepper relish | Add cheddar £2

Focaccia Prawn Sesame Toast | £10

aioli, crispy chilli oil

STARTERS

Firecracker Popcorn Chicken | £12

pineapple habanero hot sauce, papaya salsa, blue cheese mayonnaise

Ham Hock and Smoked Cheddar Croquettes | £11

black garlic aioli, crispy Parma ham, Armagh apple

Crispy Mushroom Pancakes | £11

hoisin sauce, cucumber, green onion, pickle slaw (v/ve)

Smoked Haddock, Leek and Crab Fishcakes, | £12.50

curry sauce, pickle daikon, watercress

Lemon Pepper Squid | £13.50

Asian slaw, lime mayo. kohlrabi and carrot salad, ponzu, burnt lime

Sticky BBQ Pork Ribs | £13.50

charred sweetcorn salsa, Memphis style slaw, crispy onions 

Pistachio Crusted Irish Goats’ Cheese | £11.50

sun blushed tomato, figs, cucumber ribbons, croute, herb pesto 

SIDES | £5

Skin on fries /garlic skin on fries / chilli seed fries / paprika wedges / chunky skin on chips / garlic chunky skin on / onion rings /

tobacco onions / Truffle & parmesan fries / seasonal vegetables / Caesar salad / mixed leaf salad / kale broccoli & broad bean salad / Dauphinoise potatoes / creamy mash / champ

 

MAINS

Double Bacon Smash Burger | £18.50

secret smash sauce, beef tomato, pickled red onion, iceberg lettuce, American cheddar, seeded bun, skin on fries £18
Add chorizo jam £2 / Add bacon £2.5 / Add salt and chilli chicken £3

Fisherman’s Seafood Pie | £18.50

butter puff pastry, kale, broccoli and broad bean salad 

Buffalo Chicken Burger | £20.50

feta ranch mayo, iceberg lettuce, beef tomato, Monterey jack, garlic skin on fries | Add bacon £2.5

Battered Portavogie Scampi | £24.50

curry dusted chunky chips, posh mushy peas, homemade tartare sauce, chip shop curry sauce

Ale Battered Haddock Goujons | £25

basil sour cream, mushy peas, sea salted chips, cucumber fennel salad

Crispy Buttermilk Chicken Stack | £24

creamed champ, buttered savoy cabbage, peppercorn sauce, tobacco onions 

Thai Red Vegetable Curry | £18

coconut jasmine rice, papaya salsa, chilli peanuts, crispy shallot, coriander, naan bread | Add satay chicken skewers £5 / Add lemongrass tiger prawns £5.5 / Add crispy tofu £4

Atlantic Open Prawn Sandwich | £17

homemade treacle wheaten bread, Marie rose dressing, pickled hens’ egg, Irish cheddar cheese, coleslaw

Caesar Salad Bowl | £14.50

crispy bacon, iceberg lettuce, garlic herb croutons, parmesan shavings, soft hens’ egg, Caesar dressing 

Add pesto chicken £5 / Add pink prawns £5.50

10 oz Irish Sirloin Steak | £42

grilled flat cap mushroom and tomato, beer battered onion rings, green peppercorn sauce, skin on chunky chips

10oz Flat Iron Steak | £34

café de Paris butter, chimichurri, crispy onions, skin on chunky chips 

Stone Baked Shredded Peking Duck Pizza | £17

 hoisin sauce, mozzarella, green onion, cucumber, rocket 

Sizzling Mediterranean Vegetable Fajitas | £17

tomato salsa, guacamole, cheddar, lime sour cream, paprika dusted wedges |

Add cajun chicken £5 / Add peppered beef £5 / Add chilli prawns £5.5

Honey Chilli Chicken | £22.50

lucky boat noodles, Asian vegetable stir fry, roasted cashew nuts, green onion 

Baked Butternut Squash | £18.50

miso cauliflower puree, crispy chickpea, gremolata, almonds

10% Service Charge applies to tables of 8+

Menu subject to change

SNACKS

Warm Bread Basket | £10.50

pesto, olive tapenade, whipped butter, herb oil £10.5

Corn Nacho Bowl | £11.50

Rio sauce, lime crème fraiche, guacamole, coriander, Irish cheddar, jalapeños

Stone Baked Garlic Focaccia Bread | £17

garlic herb mayonnaise, pepper relish | Add cheddar £2

Focaccia Prawn Sesame Toast | £10

aioli, crispy chilli oil

STARTERS

Firecracker Popcorn Chicken | £12

pineapple habanero hot sauce, papaya salsa, blue cheese mayonnaise

Ham Hock and Smoked Cheddar Croquettes | £11

black garlic aioli, crispy Parma ham, Armagh apple

Crispy Mushroom Pancakes | £11

hoisin sauce, cucumber, green onion, pickle slaw (v/ve)

Smoked Haddock, Leek and Crab Fishcakes, | £12.50

curry sauce, pickle daikon, watercress

Lemon Pepper Squid | £13.50

Asian slaw, lime mayo. kohlrabi and carrot salad, ponzu, burnt lime

Sticky BBQ Pork Ribs | £13.50

charred sweetcorn salsa, Memphis style slaw, crispy onions 

Pistachio Crusted Irish Goats’ Cheese | £11.50

sun blushed tomato, figs, cucumber ribbons, croute, herb pesto 

SIDES | £5

Skin on fries /garlic skin on fries / chilli seed fries / paprika wedges / chunky skin on chips / garlic chunky skin on / onion rings /

tobacco onions / Truffle & parmesan fries / seasonal vegetables / Caesar salad / mixed leaf salad / kale broccoli & broad bean salad / Dauphinoise potatoes / creamy mash / champ

 

MAINS

Double Bacon Smash Burger | £18.50

secret smash sauce, beef tomato, pickled red onion, iceberg lettuce, American cheddar, seeded bun, skin on fries £18
Add chorizo jam £2 / Add bacon £2.5 / Add salt and chilli chicken £3

King Prawn, Donegal Crab and Smoked Salmon Linguine | £27

nduja butter, samphire, Pangrattato

Herb Crusted Lamb Rump | £32

carrot puree, pulled lamb beignet, dauphinoise potato, rosemary jus 

Salt Pressed Duck Breast | £28.50

beetroot, sweet potato fondant, pickled mushroom, blackberry jus

Buffalo Chicken Burger | £20.50

feta ranch mayo, iceberg lettuce, beef tomato, Monterey jack, garlic skin on fries | Add bacon £2.5

Battered Portavogie Scampi | £24.50

curry dusted chunky chips, posh mushy peas, homemade tartare sauce, chip shop curry sauce

Ale Battered Haddock Goujons | £25

basil sour cream, mushy peas, sea salted chips, cucumber fennel salad

Crispy Buttermilk Chicken Stack | £24

creamed champ, buttered savoy cabbage, peppercorn sauce, tobacco onions 

Thai Red Vegetable Curry | £18

coconut jasmine rice, papaya salsa, chilli peanuts, crispy shallot, coriander, naan bread | Add satay chicken skewers £5 / Add lemongrass tiger prawns £5.5 / Add crispy tofu £4

Atlantic Open Prawn Sandwich | £17

homemade treacle wheaten bread, Marie rose dressing, pickled hens’ egg, Irish cheddar cheese, coleslaw

Caesar Salad Bowl | £14.50

crispy bacon, iceberg lettuce, garlic herb croutons, parmesan shavings, soft hens’ egg, Caesar dressing 

Add pesto chicken £5 / Add pink prawns £5.50

10 oz Irish Sirloin Steak | £42

grilled flat cap mushroom and tomato, beer battered onion rings, green peppercorn sauce, skin on chunky chips

10oz Flat Iron Steak | £34

café de Paris butter, chimichurri, crispy onions, skin on chunky chips 

Stone Baked Shredded Peking Duck Pizza | £17

 hoisin sauce, mozzarella, green onion, cucumber, rocket 

Sizzling Mediterranean Vegetable Fajitas | £17

tomato salsa, guacamole, cheddar, lime sour cream, paprika dusted wedges |

Add cajun chicken £5 / Add peppered beef £5 / Add chilli prawns £5.5

Honey Chilli Chicken | £22.50

lucky boat noodles, Asian vegetable stir fry, roasted cashew nuts, green onion 

Baked Butternut Squash | £18.50

miso cauliflower puree, crispy chickpea, gremolata, almonds

10% Service Charge applies to tables of 8+

Menu subject to change

SNACKS

Warm Bread Basket | £10.50

pesto, olive tapenade, whipped butter, herb oil £10.5

Nacho Bowl | £11.50

Rio sauce, lime crème fraiche, guacamole, coriander, Irish cheddar, jalapeños £11.5

Focaccia Prawn Sesame Toast | £10

Focaccia Prawn Sesame Toast, aioli, crispy chilli oil 

Stone Baked Garlic Focaccia Bread | £7

garlic herb mayonnaise, pepper relish | Add cheddar £2

STARTERS

Firecracker Popcorn Chicken | £11.50

pineapple habanero hot sauce, papaya salsa, blue cheese mayonnaise

Ham Hock and Smoked Cheddar Croquettes | £11

black garlic aioli, crispy Parma ham, Armagh apple

Crispy Mushroom Pancakes | £11

hoisin sauce, cucumber, green onion, pickle slaw  (v/ve)

Breaded Feta Bon Bons | £9.5

, curry sauce, pickle daikon, watercress £12.5

Smoked Haddock Leek and Crab Fishcakes | £12.50

lemon curd, wheaten bread croutons, dill crème fraiche, cucumber ribbons 

Sticky BBQ Pork Ribs | £13.50

 charred sweetcorn salsa, Memphis style slaw, crispy onions 

Pistachio Crusted Irish Goats’ Cheese | £11.50

 sun blushed tomato, figs, cucumber ribbons, croute, herb pesto  (v)

Lemon Pepper Squid | £13.50

Asian slaw, lime mayo. kohlrabi and carrot salad, ponzu, burnt lime 

SIDES £5

Skin on fries /garlic skin on fries / chilli seed fries / paprika wedges / chunky skin on chips / garlic chunky skin on / onion rings /

tobacco onions / Truffle & parmesan fries / market vegetables / Caesar salad / mixed leaf salad / kale broccoli & broad bean salad / Dauphinoise potatoes / creamy mash / champ

ROASTS

All served with creamed potatoes, beef dripping roasties & selection vegetables, bone marrow stuffing

Garlic & Thyme ½ Roast Chicken | 21

Chicken Gravy

Roast Sirloin of Irish Beef | £22

Yorkshire pudding, chasseur, horseradish cream

Fennel & Rosemary Pork Porchetta |21

Salsa verde 

MAINS

Battered Portavogie Scampi | £25

curry dusted chunky chips, posh mushy peas, homemade tartare sauce, chip shop curry sauce

Thai Red Vegetable Curry | £18

coconut jasmine rice, papaya salsa, chilli peanuts, crispy shallot, coriander, naan bread |

Add satay chicken skewers £5 / Add lemongrass tiger prawns £5.5 / Add crispy tofu £4

Atlantic Prawn Open Sandwich | £18.50

homemade treacle wheaten bread, Marie rose dressing, pickled hens’ egg, Irish cheddar cheese, coleslaw 

Signature Double Smash Burger | £18.50

secret smash sauce, beef tomato, pickled red onion, iceberg lettuce, American cheddar, seeded bun, skin on fries £ Add chorizo jam £2 / Add bacon £2.5 / Add salt and chilli chicken £3

Crispy Buttermilk Chicken Stack | £24

creamed champ, buttered savoy cabbage, peppercorn sauce, tobacco onions

10oz Prime Aged Irish Sirloin Steak | £42

grilled flat cap mushroom and tomato, beer battered onion rings, green peppercorn sauce, skin on chunky chips

Caesar Salad Bowl | £14.50

 crispy bacon, iceberg lettuce, garlic herb croutons, parmesan shavings, soft hens’ egg, Caesar dressing |

Add pesto chicken £5 / Add pink prawns £5.5

King Prawn, Donegal Crab and Smoked Salmon Linguine | £27

nduja butter, samphire, Pangrattato 

Herb Crusted Lamb Rump | £32

carrot puree, pulled lamb beignet, dauphinoise potato, rosemary jus 

Salt Pressed Duck Breast | £28.50

beetroot, sweet potato fondant, pickled mushroom, blackberry jus

Baked Butternut Squash | £18.5

miso cauliflower puree, crispy chickpea, gremolata, almonds (V/ve)

Stone Baked Shredded Peking Duck Pizza | £17

hoisin sauce, mozzarella, green onion, cucumber, rocket 

10% Service Charge applies to tables of 8+

Menu subject to change 

FORK BUFFET MENU

For groups of 20+ From £25 pp

Salt and chilli chicken

curry sauce, prawn crackers , sticky rice

Sweet beef penne pasta

pepper cream, garlic parmesan bread

Fisherman’s pie

lemon parsley cream, cheddar creamed potatoes, Tenderstem Brocolli and green beans

Steak and Guinness pie

rich butter puff pastry, rosemary comber baby potatoes

Mushroom and tarragon stroganoff

brown rice v/ve

Sweet and sour pork

warm noodle salad, cashew nuts

Thai green vegetable curry

sticky rice, popadom, naan bread v/ve

Sides | £2.50 pp

Chunky chips
Skin on fries
Sweet potato fries
Criss cross chips
Potato wedges

Dips | £1 pp

Garlic mayonnaise
Sweet chilli
Chipotle
Peppercorn
Ketchup

BUFFET MENU

Selection of 4 | £20 pp

Selection of 6 | £23 pp

Cocktail Sausages
Mixed Sandwich Platter
Mini Sausage Rolls
Chicken Goujons
Breaded brie wedges
Potato Wedges

10% Service Charge applies to tables of 8+

£8

Mini Pizza

margarita, homemade tomato sauce, mozzerella Add pepperoni 2

Chicken or vegetable curry

rice & prawn crackers

Bangers and Mash

Irish pork sausages, creamed potatoes, gravy

Breaded chicken goujons

mayo ketchup, chips or salad

Crispy cod nuggets

vegetables, sweet potato chips or salad

4oz beef burger

seeded bun, ketchup, fries or salad

Baby Bowl | £3.50

Dessert

Brownie Sundae | £5
Cookies & ice-cream 35
Meringue Nests with ice cream or fresh fruit | £5

Ice Cream

1 Scoop | £2 / 2 Scoops | £2.75
3 Scoops | £3.50

Breakfast - 11.45am | £6.50

Pancake with fruit & maple syrup
Pancake with bacon & maple syrup
Mini Brekkie: Toast, bacon, sausage, fried egg & beans
Mini Porridge with fruit & honey

Mains | £8

Mini Pizza

margarita, homemade tomato sauce, mozzerella Add pepperoni 2

Chicken or vegetable curry

rice & prawn crackers

Bangers and Mash

Irish pork sausages, creamed potatoes, gravy

Breaded chicken goujons

mayo ketchup, chips or salad

Crispy cod nuggets

vegetables, sweet potato chips or salad

4oz beef burger

seeded bun, ketchup, fries or salad

Baby Bowl | £3.50

Dessert

Brownie Sundae | £5
Cookies & ice-cream 35
Meringue Nests with ice cream or fresh fruit | £5

Ice Cream

1 Scoop | £2 / 2 Scoops | £2.75
3 Scoops | £3.50

Royal Hillsborough attracts visitors from around the world…
there’s no better place to meet than The Plough…
that’s our promise!

Dining at The Plough for dinner promises an exceptional culinary experience, with amazing food served daily. Our chefs meticulously craft each dish using the finest locally sourced produce and ingredients, ensuring every meal is a feast for the senses. From hearty pub classics to gourmet specialties, our menu caters to all tastes and preferences. Whether you’re looking for a cozy dinner with friends, a romantic evening out, or a family gathering, The Plough provides a warm and inviting atmosphere that makes every dining occasion special.

In addition to our renowned dinner offerings, The Plough also serves delicious breakfast and lunch options in The Vintage Rooms , making it the perfect spot for any meal of the day. Start your day with a hearty breakfast in the Vintage Rooms, enjoy a leisurely lunch with a wide selection of dishes, or unwind with a delightful dinner in the bar or Parkers Bistro. With a commitment to quality and a passion for great food, The Plough ensures that every dining experience is memorable and satisfying, no matter the time of day.

Vintage Rooms

Opening Hours

Breakfast & lunch

Mon & Tues: Closed
Wed – Sat: 9am – 3pm
Sun: 10am – 2pm

Bar & Bistro

Lunch & Dinner

Monday – Friday : 12pm – 9pm 
Saturday : 12pm – 9.30pm
Sunday : 12pm – 8pm

Food served in the Bar & Parker’s Bistro  from 12noon – 9pm daily

Vintage Rooms

Opening Hours

Monday – Tuesday
Closed
Wed - Sat
9am-3pm
Sunday
10am-2pm

The Public Bar

Opening Hours

Monday – Sunday
12noon to late Food served Mon- Sat 12-9pm & Sun 12-8pm
Drinks served to late daily
**Bar snack menu available.
every day from 5pm**

The Snug

Opening Hours

Saturday
5pm to late
Private Hire available
Let us be your host
Small Plates menu served in The Snug

Parker’s  Bistro

Opening Hours

Food served Mon - Fri
12-9pm
Sat
12noon - 9.30pm
Sunday
12noon – 8pm